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  • Polk County Blueberry Fest

    Blueberry farming is a growing industry in Polk County, and with so many local growers, it’s a no-brainer to highlight their hard work and delicious crops with a festival! Auburndale has wonderful facilities and is located in the heart of Central Florida, perfect for bringing everyone together for a really fun day! Visit Central Florida has teamed up with Destroyer Media to bring you this fun-filled day. Stop by the festival from 11 a.m. - 8 p.m. at the Auburndale’s Downtown City Park on April 11. Here’s what to expect: Pancake Breakfast Start your Polk County Blueberry Festival experience off with a delicious blueberry pancake breakfast presented by Iceberg Home Services from 10 a.m. - 11:30 a.m.! Restaurants Against Hunger will be serving mini blueberry pancakes, two sausages, and a drink for only $10. The Polk County Blueberry Festival is free to attend, however the pancake breakfast requires purchasing a ticket. You can feel good about having this delicious blueberry pancake breakfast because all proceeds go to Restaurants Against Hunger, a 501(c)(3) organization dedicated to helping feed those in need. Thank you to Always Fresh for donating the blueberries, that was “berry” sweet of you. The pancake breakfast will be hosted inside the Auburndale Civic Center. Purchase tickets in advance at centralfloridatix.com . Learn You can’t have a blueberry festival without blueberries! There will be several local blueberry farms on site, where you can meet the farmers, learn about growing blueberries in Polk County, and of course, buy fresh blueberries. There will be an Agricultural Education exhibit sponsored by the Polk County Farm Bureau and hosted by the experts at UF/IFAS. Families will learn everything they need to know to grow their own blueberries. Don’t miss the “Integrated Pest Management for Blueberry Trees Workshop” at 2:30 p.m. in the Civic Center, presented by UF/IFAS. The historic Ephraim M. Baynard House will be open for tours. Baynard, born in South Carolina in 1861, had the house built in 1894 by Alfred Chipman Thorpe. This home is an example of the Folk Victorian architectural style and is listed in the National Register of Historic Places. Food & Drink The Kemp Injury Law, PA Bar, located at The Depot, will be stocked with ice-cold beer and wine. They will also offer locally made Keel & Curley beverages. Get a drink, grab a table, and enjoy a break. Pro tip: Before heading into the bar, purchase drink tickets at the tent just outside of The Depot. No cash or card will be accepted inside the bar. Everyone will need to show their ID. Don’t forget to tip the bartenders! The food trucks will all have a special blueberry offering just for the event. Expect blueberry lemonade, cookies, BBQ, jams, ice cream, jerky, empanadas, kettle corn, and more. Entertainment On the main stage: 1:30 p.m. Lauris Vidal - One man band sensation! 4:30 p.m. Skinny McGee - Rockabilly, primitive country blues 6:30 p.m. Oak Hill Drifters - Rockabilly, Americana On the Civic Center Stage: 12 p.m. Story Time with No Covers 1 p.m. Jewett School of the Arts Rock Band 2:30 p.m. “Integrated Pest Management for Blueberry Trees Workshop” UF/IFAS workshop. The Language & Literacy Academy for Learning Family Zone offers crafts for kids, interactive inflatable games, and more. Bring the little ones for some fun; parent supervision is required. Spring Haven Senior Living will host Blueberry BINGO in the Senior Center, and it’s free to play. Beginning at 11 a.m., they will call five games at the top of every hour, with the last rounds beginning at 5 p.m. This is a great break from the heat, and you can win prizes! The Blue Ribbon Art Show highlights local amateur artists and makers from Polk County and will be located in the lobby of the Civic Center. Spend some time checking out the art and see who won Best in Show. The Sensory Room will be located inside the Recreation Center. If you or your child needs a quiet break, this is for you. Expect chairs and tables, A/C, no harsh lighting, restrooms, outlets for charging, and quiet. Please be respectful of others in the room; sometimes a slow, quiet space is needed. Schedule subject to change. Contests 11 a.m. - The Blueberry Toss will actually be a blue water balloon toss, but since it’s the Blueberry Festival, we’re calling it a blueberry. Participants will compete in teams of two; one partner will toss the water balloon to the other partner. If the toss is successfully caught without dropping or popping the balloon, the team moves back to the next cone. Each round increases the distance between partners, and the last team with their full balloon, wins! 12 p.m. - The Blueberry Spoon Race gives each participant a spoon with a single blueberry on it. Contestants must carry the spoon while balancing the blueberry on it, navigating through a course of cones. First person to cross the finish line, wins! 3:15 p.m. - The Pie Eating Contest is for anyone ages 13+ and is our most delicious contest. It’s simple, the first person to finish eating their entire blueberry pie, without the use of their hands, wins! To participate in any of the contests, go to polkcountyblueberryfestival.com for the full list of rules and the links to register. Good luck to all! Shopping No festival is complete without a little shopping! The Festival will host 80 local vendors selling handmade goods, vintage finds, plants, home decor, and more. Just like the food vendors, everyone will be bringing special blueberry-themed items just for the festival. Stop by the Blueberry Fest info tent to purchase official Polk County Blueberry Fest merch, including t-shirts, mugs, and more. See You There! We’re really looking forward to this delicious day celebrating one of our favorite and super healthy fruits, the blueberry! BIG thank you to the City of Auburndale for being so kind and gracious with us. They are a dream to work with. To stay updated on what you will find that day, follow us on Facebook and Instagram @polkcountyblueberryfestival or go to polkcountyblueberryfestival.com . Polk County Blueberry Festival April 11, 2026 Pancake Breakfast 10 a.m. - 11:30a.m. Festival 11 a.m. - 8 p.m. Downtown City Park 119 W Park St, Auburndale, FL Our Super Friend, The Florida Blueberry! Florida is a top blueberry producer in the U.S. The season runs from March through May, allowing them to hit the market before other regions. Major production occurs in Central Florida. Nearly all commercial acreage is planted with southern highbush cultivars (such as ‘Star’, ‘Emerald’, and ‘Jewel’) designed for Florida’s climate. Native, early commercial attempts failed until the release of lowchill, high-quality, early-ripening cultivars by the University of Florida in the 1970s. Blueberries have some of the highest antioxidant levels among all fruits. Antioxidants neutralize free radicals, stopping chain reactions that cause cellular damage. This helps to prevent conditions like heart disease (by reducing oxidized LDL cholesterol) and cancer,prevent or delay skin cell damage from sun exposure, and aid in maintaining overall health by defending against environmental stressors. A single serving (one cup) provides essential fiber, vitamin C, vitamin K, manganese, and only 80 calories.

  • Lakeland Book Crawl

    It’s that time again, book lovers! Your indie bookstores are hosting the fifth annual Lakeland Book Crawl to celebrate Independent Bookstore Day (April 25, 2026). The Crawl will be a three-day event, running April 23–25, and culminating with a bookish afterparty at Union Hall on Saturday evening. Just like last year, participants can make their stops at all seven participating bookstores between 10:00 a.m. and 5:00 p.m. every day of the crawl. Each store has its own unique vibe and special celebrations planned, so you won’t want to miss any of the stops along the way. Start your journey by picking up your official Lakeland Book Crawl passport at Bookends in North Lakeland (or any of the participating bookstores), then explore the city’s vibrant independent book scene at your own pace. Collect stamps, enjoy exclusive discounts and events, and connect with fellow readers and local booksellers throughout the weekend. This year, the Lakeland Book Crawl is proud to partner with United Way and ShopMadden to promote childhood literacy initiatives across the community. These partners have generously donated book crawl totes that will be awarded to afterparty attendees who complete the crawl. The afterparty, held at Union Hall, will also include other giveaways and the chance to get to know your local bookish community a little better! Visit lakelandbookcrawl.com for full event details, including book crawl logistics, special offers, community partners, and afterparty information. Stay connected by following Lakeland Book Crawl on Facebook and Instagram @lakelandbookcrawl, as well as each participating bookstore for store-specific updates. Be sure to tag #lakelandbookcrawl in your photos so they can share the fun! BookaReaderville 2120 S Combee Rd, Lakeland BookaReaderville continues a fourdecade-long legacy and is one of the largest used bookstores in Central Florida. They are focused entirely on bringing customers a wide selection of used books at really great prices. Bookends Used Books 5100 US Hwy 98 N, Lakeland This bookstore, which just celebrated their 25th anniversary, carries a vast array of genres and categories in both hardcovers and paperbacks. BookEnds offers a trade-in allowance that can be used up toward 50% off your purchase, excluding classics. Crash Bookshop 3125 US-98, Lakeland Operating as a pop-up inside the Somos Building, Crash Bookshop curates thoughtful titles, hosts community-centered events, and creates welcoming spaces for readers and creators of all backgrounds. Inklings Book Shoppe 737 S Missouri Ave, Lakeland Since 1975, Inklings Book Shoppe has been a safe space for all those who wander. Inklings has over 50,000 books in stock, including new, used, antique, collector books, an assortment of games, gifts, puzzles for all ages, and local art. No Covers No Covers, formerly Little Bus Books, is a non-profit mobile bookshop selling new and used books for all ages, including local and regional authors. They are an official 501c(3) and partner with several non-profit organizations across the community to provide free books to individuals and families who have inadequate access to libraries and/or bookstores. Pressed Books & Coffee 213 E Bay St, Lakeland Pressed offers a curated selection of new and used books, ranging in all interests and genres, as well as a full-service coffee bar with locally sourced coffee and baked goods. They host a variety of events including a weekly children’s storytime, author spotlight nights, poetry readings, and book clubs. Unbound Bookery 1026 Florida Ave S, Lakeland This quaint and cozy bungalow bookshop is like no other. They offer a unique selection of antique, vintage, used, and new books as well as services related to locating hardto-find books. Unbound Bookery is proudly independent and womanowned.

  • The Vanguard School: Somewhere to Believe In

    L. Shannon Graves comes from a boarding school background. It makes up his entire educational career of 30 years. From St. Petersburg to Hawaii, he’s worked for military and traditional boarding schools. He believes in them. And that belief is ever present as he speaks about the Vanguard School. “It’s a place where kids feel comfortable. Our faculty and staff are on campus. Our residential staff is on campus. Our coaches are on campus. And the students develop a real sense of belonging.” Vanguard, a day and boarding school for grades 6th-12th, is a “hidden crown jewel” many may not be familiar with, in Lake Wales, FL. Graves, the Head of School, wants to uncover this treasure. Graves is proud of the precious trove, its gleaming students and staff, its gorgeous campus and activities, its academic achievements, and its prized community built on care and intention. It’s because it’s small: The school has an enrollment of up to 120. It’s because the teaching is individualized: The middle school class sizes are an average of five students, and the high school classes are an average of seven. It’s because it’s inclusive: Vanguard is all about the strength of the interpersonal connections of everyone on campus. It’s also because six years ago, Graves walked in as the father of a Vanguard student and head of school simultaneously. There’s a greater investment in a mission when it’s a proven benefit to your life. Graves has been invested for the last six years. And every year has proven to be better or as great as the last. “In today’s world, it’s very important to have options for families. More and more students are being diagnosed with learning differences … ADHD … anxiety and so forth, so what we offer is a small, individualized, learning structure that can help,” explains Graves. Families deserve choices when considering where their child can be well-adjusted and thrive. Graves wants for others what he and his wife have seen play out for his son, Koa, who has ADHD and had academic struggles before coming to Vanguard. “The reason I came here was my own son. My junior now, who started [here] in sixth grade, is taking college classes, playing three sports, and is a 5-day border. It’s been a tremendous experience for my wife and I to watch our son’s growth and development.” Koa Graves is but one story of how the accommodations of Vanguard assist in improving and in some cases, eliminating the academic problems of its students. As a parent, Graves notes the empathetic and generous attitudes of the adults at Vanguard. They are people the kids can genuinely trust. Where most kids appreciate their teachers long after they’ve left the classroom, Graves says his students appreciate their teachers in the present. When 80% of the school spends 100% of their time together, when everyone tries to impart kindness, concern, and attentiveness, naturally, this environment will influence positive maturation. As the head of school, Graves lauds the culture the students create and their overall social growth that happens when one is in a place where they feel free to step out of their comfort zones and away from their apprehensions. As both president and parent, Graves recognizes the combination of comfort and connection creates a prime academic space for students. While Vanguard specializes in supporting students with varied learning abilities, that is not a requirement to attend. In fact, the value of the school is in the many different ways they are able to service students. Specialized schools are not always for specialized learning challenges. Sometimes a student needs a smaller group setting, less pressure, or the chance to have their teacher sit at their desk to detail a subject to them in the middle of class without being made a spectacle or a distraction. Sometimes a kid just needs to feel accepted. “In so many places--and it’s not a negative thing, but you hang out with people with like interests, and so you have the football team sitting here, the band sitting here, the theater kids sitting here, the computer kids sitting here … well, we’re such a small place that we’re all those things. And we live with each other,” says Graves. Home to students from 15 states and 15 countries, Vanguard boasts as a multilayered place of diversity. “Our students have a great appreciation for all different cultures and all different people and that’s pretty fabulous to bring into one community. We have kids from all over and because of the relationships, the students from other countries--on smaller breaks (Thanksgiving and Spring Break), stay with families in the states and specifically in Florida. And some of the kids from the states [will] travel and spend three weeks over in Europe, Asia, Turks and Caicos, Bahamas, Germany … and different places. It’s not only important to appreciate where we live locally but understanding the bigger [world] of people, religion, and customs.” When describing the 12-month day and night operation of Vanguard, Graves’ upbeat demeanor takes on another level of energy. He discusses the many school activities, the off-campus errands and adventures with gleeful esteem, “It’s really special … the boarding component of our school. Our teachers are with our kids 24/7, not just 7-3 … a lot of things happen at home from 3 p.m. to 7 a.m. Well, that home is here. And when you’re baking cookies at night or playing cards or playing with a teacher’s kid, or running to Walmart to buy a tie for formal lunch tomorrow … it’s a different relationship.” The boarding school part of Vanguard is a large hook for the institution according to Graves. “[The students are] learning independence and growing up. They’re learning how to live with a roommate before they’re forced to go to college and figure that out. They learn how to get up on their own, brush their teeth, and go to bed.” Graves adds he enjoys seeing confidence emerge from the students as they experience all that is Vanguard. He details how it often comes as a surprise to the families of the children. But not to him … because he always believed. THE VANGUARD SCHOOL 22000 US Highway 27, Lake Wales 863-676-6091 vanguardschool.org Photos Provided

  • Taco Riendo

    Whether you’ve heard of the three-year champion of the “Best of Florida Food Trucks” or not, you will now. Taco Riendo is a family-owned and operated Mexican cuisine food truck based in Lake Wales, FL, serving their food “Fresh, Hot and Authentic” since 2019. Taco Riendo originally began as an expression of love for sharing homemade tamales with individuals on the weekends out of a Thunderbird. It’s now grown into a family business serving an array of communities in Polk County, Orlando, and Tampa. “My parents were actually the ones that started it,” shared Jessica Cordova, one of the owners, “And when I was nine years old, that’s what I would do. I’d just go with my mom and dad and sell food and help them out.” Daisy, Margarita, Jessica Before they opened, Jessica shared that it’s a dream her family kept coming back to. While they worked other jobs and went through school, they never gave up their passion for cooking for others. “We still kept going, and sometimes friends or family would ask, ‘Can you cook this or that?’ because they knew we were always making food.” When they finally launched their business, they knew it would be rooted in love, kindness, and family traditions learned from previous generations. From starting in their kitchen and solely making tamales for the community, the business has expanded to tacos made with homemade corn tortillas, quesadillas, tortas, and seasonal fruit cups mixed with Tajin, Chamoy, and lime. They also serve unique aguas frescas including the refreshing strawberry horchatas. Vegetarian options include a burrito poblano consisting of poblano peppers with queso fresco and rice on a flour tortilla, and a grilled cactus taco. “We do a lot of different recipes that are very authentic, but also that we feel is with the season,” the owners shared. For example, during the strawberry season, they have strawberry pico de gallo and for New Years they offer lentil soup. When ordering one of their meals, you’ll quickly notice the variety of house-made sauces that set Taco Riendo apart. “We like to play around with our salsas to keep things fresh and new—not just the usual red and green,” Jessica shared. Many of the flavors are inspired by dishes she’s tasted at other restaurants and during trips to Mexico, including a hibiscus salsa that left a lasting impression on her. “I tasted it and thought, I think I can make something like this. I love taking flavors I’ve experienced before and figuring out how to make them our own.” That creativity extends throughout the family, as her mom brings her own specialties to the menu. “My mom makes a peanut salsa with roasted peanuts and chile de árbol,” she shared, “sometimes we get creative.” When sourcing their ingredients, they buy produce from local farmers markets and vendors. Everything is homemade and prepared fresh daily, except for the tamales being prepared the night before and steamed in the morning, ready to fill bellies. The tamales are a personal favorite of Jessica’s and the community. “My mom makes the tamales,” Jessica said, “because she’s the one with the recipes in her head.” For the past five years, Taco Riendo has been located in the parking lot of the Lake Wales Art Council. Before moving there, the truck operated down the road, where it never felt quite right. While exploring other options, they had their eyes set on the Art Council from the start. “I was looking around at options, but I really wanted this spot,” Jessica explained. Knowing it offered more visibility, and with strong relationships already in place with the previous managers who visited often during lunch time, the family took a leap of faith. “We just decided to risk it,” she shared, confident it would be the perfect spot. That decision became reality when they approached the Art Council, who were delighted by their offer! “They told us they would love to have us there,” Jessica shared, “and that since they already loved our food, it would be a good thing for both of us.” Since opening Taco Riendo in that location, they’ve not only served daily visitors but also have had the honor to cater and participate in the Art Council’s events. In addition to catering for the Art Council, they’ve also been invited to a number of festivals including the Orange Blossom Revue, Día de los Muertos, Mardi Gras, turkey drives, weddings at Bella Cosa, and to a business on wheels event called The Roll Up hosted by the Lakeland Film Lab. They are available to cater school functions, private parties, and more. Along with cooking and selling their food, they also love to give back to the community in a different way. This past November they started a food pantry that they thought would last only for the holidays. But as needs in the community have risen, they’ve kept it open. “We were gonna just do it for the holidays because that’s where most people struggle with food,” they shared, “but then people just kept picking food up and bringing food. So we’re just gonna leave it and see what happens.” They’ve also partnered with the Polk Period Pantry to supply their community with essential hygiene products as well. As Taco Riendo looks to the future, the family plans to continue serving their community with the same care and authenticity through their taco truck and a smaller rolling cart designed for indoor events and more intimate gatherings. “For us, it’s about focusing on a smaller scale so we can offer better service and better food,” Jessica shared. That intentional approach reflects the heart of Taco Riendo itself, a family-driven business rooted in kindness, legacy, and connection. The name, meaning “smiling taco,” perfectly captures the warmth, joy, and hospitality they bring to every interaction. With each family member contributing their strengths, from cooking and prep to creative direction and customer care, the business remains personal and hands-on. That same mindset is why the family has chosen flexibility with their business on wheels over a brick-and-mortar location. “We don’t want to commit to a brick-and-mortar because we like to do different events, travel to different places, and get to know different people,” Jessica explained. “When you’re in one spot, you’re waiting for people to come to you, but when you’re moving around, you go to the people.” Taco Riendo is more than a taco truck. It’s a place where a family has extended themselves beyond their own kitchen to serve the community with award-winning food that’s always fresh and prepared how you like it! Visit and follow their social pages to find out where they will be serving next. TACO RIENDO tacoriendolw.com FB & IG @tacoriendotruck Photos by Erick Cordova

  • I've Brought the Pitorro! Lugo's Craft Distillery: From Puerto Rican Tradition to Lakeland's Spirit Revolution

    There’s a cherished tradition in Puerto Rico, when your cousin or uncle bursts through the door and announces, “I’ve brought the pitorro,” you know the party is about to begin. Pitorro, the island’s answer to American moonshine, is more than just a drink; it’s the heart of party culture, crafted in backyard stills and infused with fruit, then aged to perfection. Every region has its own recipe, and every family has their own secret method. Lugo’s Craft Distillery has carried this legacy from Puerto Rico to Lakeland, via Kentucky, blending heritage with innovation. What sets Lugo’s apart is its family ownership and commitment to natural ingredients, aging their spirits for months—sometimes over a year—to achieve an exceptionally smooth rum. For many Puerto Ricans, pitorro is more than a beverage; it’s a symbol of togetherness, celebration, and the passing down of tradition. The ritual of making pitorro, often in secrecy and with a sense of mischief, is as much about the process as it is about the product. Fruits are carefully selected, recipes are whispered from one generation to the next, and the anticipation builds as the liquor ages on the shelf. It’s a communal experience, one that brings families and friends together, and it’s this spirit of connection that Lugo’s Craft Distillery has sought to recreate in Lakeland. It felt serendipitous to book a tour of Lugo’s Craft Distillery on Valentine’s Day. On this day of romance and connection, my husband Dwight and I joined six others for a one-hour tour to hear the story of Lugo’s origins and its journey to becoming a local favorite. The distillery itself is nestled in a part of Lakeland that has become a hub for craft beverage enthusiasts, and the atmosphere was buzzing with anticipation as we gathered for the tour. Our tour guide welcomed us with a warm smile and immediately set the tone for an afternoon of discovery and camaraderie. He began by recounting the Lugo family’s journey—from their roots in Puerto Rico, through their immersion in Kentucky’s bourbon culture, to their eventual arrival in Lakeland in 2019. Just before the pandemic hit, the family made the bold decision to set up shop, and when faced with the challenges of COVID-19, they pivoted to produce hand sanitizer for the community. Firemen, hospitals, and first responders benefited from their quick thinking and generosity, and Lugo’s quickly became known not just for their spirits, but for their commitment to supporting the community. Led by Co-Founder Peter Lugo, the family operates like a well-oiled machine. Peter brings corporate expertise, honed through years in business, and his passion and drive are evident in every aspect of the distillery. Christian Lugo, with a degree in chemistry, serves as Master Distiller, meticulously overseeing the production process to ensure each batch meets the family’s exacting standards. Ana Lugo manages administration, keeping the business running smoothly, while Anamarie Lugo, a Fortune 500 advertising executive, leads marketing and advertising. Each member’s talents complement the others, creating a harmonious and passionate team that is deeply invested in their products. As the tour progressed, we were led through the production area to learn the intricacies of the distilling process. Lugo’s isn’t your typical distillery; each of their three spirits undergoes four distilling processes, with Puerto Rican rum at the core. The result is a premium blend of real fruits and floral notes, especially in their signature pitorro. Spirits like Riskey Rum, spiced with seven secret ingredients and aged in barrels, evoke warmth. Liberatalia, their tribute to the age of pirates, features thoughtful packaging, a pirate map and ship insignia. The family’s attention to detail is evident everywhere, from the periodic table mural to speakeasy-style lamps. Every element is intentional, designed for a spectacular experience. The tour concluded in an intimate tasting room, where we sampled eight distinct spirits. The space became a hub for sharing stories, one sip at a time. We learned the proper tasting technique: half a shot, hold, drink, breathe in through your nose, out through your mouth. The spirits’ smoothness surprised me; unlike other cocktails, there was no harsh aftertaste. Lugo’s left no heavy feeling or headache. The reactions from fellow guests were delightful, one couple from Ybor City reminisced about Puerto Rico. The experience felt whimsical, as if we’d stepped into Willy Wonka’s Chocolate Factory. Lugo’s has perfected their process, making each beverage a treat. The tasting room itself was a feast for the senses. The walls were adorned with murals and memorabilia that paid homage to both science, a nod to Christian’s chemistry background, and tradition, while the banquet tables, illuminated by soft lighting, created an atmosphere that was both cozy and sophisticated. As we sipped our samples, laughter echoed around the table and the scent of spices lingered in the air. Each spirit told its own story, and the conversations flowed as freely as the drinks. One of the highlights of the tasting was the Nutella Coquito, a creamy, decadent spirit that instantly transported us to childhood memories of candy bars and holiday gatherings. Dwight and I exclaimed in unison, “It tastes like a liquid Almond Joy!” The other guests joined in the chorus of delight, and for a moment, it felt as though we had all been invited into the Lugo family’s kitchen, sharing in their secrets and savoring the fruits of their labor. The communal nature of the tasting was palpable; strangers became friends, and the stories we shared were as much a part of the experience as the spirits themselves. As the afternoon unfolded, we were encouraged by our tour guide to reflect on the traditions that had brought us together. He asked, “Have you ever tasted a spirit that reminded you of a holiday?” For many of us, the answer was yes. Riskey Rum, with its seven secret spices and barrel-aged warmth, conjured memories of Christmas pudding and festive gatherings. Liberatalia, with its piratethemed packaging, sparked conversations about adventure and exploration. Each spirit was a celebration of both heritage and innovation, and the Lugo family’s commitment to quality was evident in every sip. The Lugo family’s story is one of resilience, creativity, and connection. Their ability to adapt during challenging times, their dedication to supporting the community, and their passion for crafting exceptional spirits have made Lugo’s Craft Distillery a beloved fixture in Lakeland. The distillery is more than a place to sample rum, it’s a gathering space, a hub for storytelling, and a testament to the power of tradition. As we raised our glasses together, it became clear that every sip at Lugo’s Craft Distillery is more than a taste—it’s a shared moment, a story, and a celebration of connection. The experience lingered long after the last drop was savored. As we left the distillery, we carried with us not just bottles of Nutella Coquito, but memories of laughter, friendship, and the enduring spirit of Puerto Rican tradition. For those seeking a unique tasting experience, Lugo’s offers one-hour distillery tours and tastings every Saturday, register online. You can find their products at Publix Liquors, Total Wine & More, and ABC Fine Wine & Spirits. Whether you’re a longtime fan of Puerto Rican rum or a newcomer to the world of craft spirits, Lugo’s invites you to join their celebration, to raise a glass, share a story, and become part of their ever-growing community. LUGO’S CRAFT DISTILLERY 2500 Drane Field Road, Lakeland 863-816-3330 lugosraftspirits.com

  • Florida Forteana: The PK Man

    In the 1970s, the unexplained was never absent from the table — especially in Florida, where strange weather and stranger claims sometimes met. Psychokinesis, or “psi,” the ability to alter either the internal or external environment by mental effort alone, or “mind over matter” was discussed on television, tested in laboratories, and debated in newspapers. Cold War anxieties quietly fueled interest and created government-funded research programs to study whether consciousness itself might be harnessed, measured, or even weaponized. It was in this cultural atmosphere that Ted Owens, known as “The PK Man,” positioned himself not as an entertainer but as an intermediary. His most visible demonstrations would eventually center on Florida, where he claimed macro-psychokinetic ability — not the bending of spoons, but the bending of storm systems: hurricanes, droughts, lightning strikes, and electrical disturbances through his contacts with “Space Intelligences.” Though the name Ted Owens, or his self-given moniker “The PK Man,” may be less frequently repeated within parapsychological circles today, he stands at the intersection of the early contactee movement, governmental research into remote viewing, the evolution of ancient practices in weather modification, and the enduring question of human ability. Psychologist Jeffrey Mishlove spent ten years studying Owens in the seventies, eventually writing “The PK Man” about the experience. In interviews, he provides the contextual framework for a time when cultural belief held that we were on the precipice of improvement in human development through new understandings of human ability and personal computing. The reverberations of possibility are powerful enough to be felt even when only trace amounts survive in faded print or archival scans, especially when juxtaposed with the ethical concerns pinned to the shirt of technological advance and our ever-material current cultural mindset. The phenomenon of Ted Owens is inseparable from those years. He was a mixed bag, a case that couldn’t easily be ignored and would likely still make strange days stranger today — a man who wrote letters about his contacts with space intelligences to the FBI. Born in Bedford, Indiana in 1920, Owens described a childhood shaped by instability but also by what he believed was inherited psychic sensitivity. He spoke often about relatives who practiced dowsing or claimed prophetic abilities, framing his own development as less an anomaly and more a continuation. By his account, his earliest experiences included spontaneous levitation and vivid internal communications that he later interpreted as early contact attempts. After serving in the U.S. Navy during World War II — where he trained in electronics before deployment to the South Pacific — Owens became increasingly interested in the relationship between mind and matter. His association with parapsychologist J. B. Rhine at Duke University placed him near one of the few academic environments taking extrasensory perception seriously. That proximity reinforced his belief that psychic ability was measurable and documentable. By the mid-1960s, Owens’ framework shifted from personal psychic development to extraterrestrial collaboration. He claimed that “space intelligences” had been attempting contact since childhood and were now using him as an experimental intermediary — a human capable of channeling unusually high levels of psychokinetic force. He described himself as a test case through whom non-human intelligence could determine how much PK power a human could absorb and withstand. He began attempting larger and more public manifestations: influencing storms, directing UFO displays, predicting disasters, and mailing advance warnings to authorities and researchers. His interest in using his ability for good was as strong as his insult when he felt proper thanks or acknowledgment were withheld. Owens’ claims were not confined to conversation. For decades, he mailed letters outlining predictions and demonstrations to scientists, journalists, and government offices, leaving behind a paper trail of thousands of pages. According to Mishlove, Owens would spend a Saturday with a bottle of Scotch and multiple television sets playing games that he believed he could manipulate by causing the team slated to win to fumble the ball. By the time he abandoned conventional employment in 1969 to focus entirely on psychokinetic work, Owens was no longer trying simply to prove he had abilities. He was trying to prove he had a role. The most cited Florida episode occurred in 1979, when southern portions of the state were suffering from the worst drought in decades. Owens proposed what he described as a yearlong demonstration of weather control beginning March 1, coordinated with tabloid journalist Wayne Grover of the National Enquirer. In letters sent that month, Owens outlined phenomena he intended to produce violent storms, electromagnetic disturbances, blackouts, heat waves, hurricanes, and UFO appearances. On April 15, after Grover reportedly asked him to intervene and end the drought, Owens promised rainfall within weeks. Roughly ten days later, heavy storms moved through the region. Owens cited the timing as evidence of psychokinetic influence. Skeptics noted that Florida’s spring weather patterns are complex and that storms are not uncommon, though the correspondence had been documented in advance. The relationship between Owens and the tabloid deteriorated after a failed attempt to capture UFO footage connected to the demonstration. Feeling betrayed, Owens wrote on May 15 that he would restore drought conditions to Florida. That summer saw dramatically reduced precipitation in parts of the state, and water rationing was implemented in areas including the Florida Keys. Once again, Owens claimed responsibility. Later that year, he made one of his boldest Floridalinked assertions. On August 22, 1979, Owens phoned Grover, stating that a hurricane he had forecast months earlier was forming but would be moderated to prevent unnecessary deaths. That storm became Hurricane David. Owens later wrote that he had “cooled the cane,” suggesting he had psychokinetically weakened the storm. Hurricane David did diminish in strength before impacting Florida and shifted elements of its projected path. Meteorologists attributed the changes to atmospheric conditions. Owens attributed them to extraterrestrial collaboration. Whether one sees coincidence, confirmation bias, self-mythologizing, or something genuinely unexplained, Owens’ Florida years remain the most vivid intersection between his claims and observable environmental events. In a decade when many Americans were willing to entertain the possibility that consciousness itself might influence matter, his insistence that droughts and hurricanes could respond to intention did not feel entirely detached from the shared imagination. Our cultural moment is often closer to something we’d call unfathomable, unimaginable, and unprecedented than merely unexplainable. The world we know is replaced daily by one that would make Nostradamus choose his words carefully. But if we could hear the watercooler conversations and newspaper reactions of the seventies — the era of Vietnam, Kent State, Watergate, the anti-war protests, civil rights movements, disco, punk rock, and new experiments in film — we might hear sentiments that sound remarkably familiar. The difference between decade past and present is that the seat we once reserved at our shared table — the one for the unexplained — sits empty more often than occupied. Belief being no prerequisite to the art of wonder, we owe the perplexities of today an invitation — if only to bring us back to the same table, where we may become closer companions in our confusion in a tradition older than our moment. More than a century ago, writer Charles Fort collected reports of unusual events that appeared in newspapers and public records — including accounts of frog rain and objects falling from the sky. He believed that if something happened, and someone wrote it down, it was worth remembering, especially if it was not invited into the everyday. His work gave rise to a tradition of documenting unusual occurrences now known as the “Fortean.” Join IV Horn in an exploration of the strange behind our sunshine, where Florida’s curious histories, unexplained events, and enduring mysteries are revisited in the spirit of Fort’s archive of the unusual.

  • Growing Blueberries at Home

    Florida blueberries are a favorite of many Central Floridians. They are tasty, good for you, and fun to pick at local farms. But did you know that you can also grow blueberries in your home landscape? Thanks to low-chill varieties, with proper site preparation, plant selection, and maintenance, home gardeners in Central Florida can enjoy fresh blueberries right from their own yard. WHAT VARIETIES CAN BE GROWN IN CENTRAL FLORIDA YARDS? Blueberries are native to eastern North America, and Florida is home to several native blueberry species. The highbush (Vaccinium corymbosum) and rabbiteye (Vaccinium ashei) are grown at local farms as well as in home gardens. There is also the Darrow’s blueberry (Vaccinium darrowii) and shiny blueberry (Vaccinium myrsinites), native varieties that homeowners tend to prefer for their size and ease of growth. Blueberries can be successfully incorporated into home landscapes as edible ornamental shrubs that provide spring flowers, attractive foliage, and delicious summer fruit. Southern highbush blueberries cultivars are adapted to mild winters and produce very early fruit, often earlier than blueberries grown anywhere else in North America. Popular southern highbush cultivars include: • ‘Emerald’ • ‘Jewel’ • ‘Springhigh’ • ‘Sweetcrisp’ • ‘Farthing’ Rabbiteye varieties can be easier to grow than the southern highbush and tend to be more drought tolerant. They grow best in areas north of Ocala. Cultivars include: • ‘Beckyblue’ • ‘Bonita’ • ‘Climax’ PLANT MORE THAN ONE VARIETY Most blueberry cultivars require cross-pollination to produce a good crop. This means gardeners should plant at least two different cultivars of the same blueberry type. For example, two southern highbush or two rabbiteye varieties. Pollination by bees is also essential for good fruit set. Encourage bees and other pollinators with nearby flowers and/or a pollinator garden. Planting multiple cultivars can also extend the harvest season, providing an extended crop for several weeks. SITE SELECTION AND GROWING REQUIREMENTS Blueberries have very specific soil requirements. They grow best in acidic, well-drained soils rich in organic matter. Ideally, soil pH should be between about 4.0 and 5.5. If you are considering planting them in the ground, you may want to get your soil tested. Most UF/IFAS Extension offices offer this service for a minimal fee. Our Central Florida soils lack organic matter, so consider adding pine bark or other organic materials to improve growing conditions. Blueberries can be grown in containers where it may be easier to create a more acidic environment for them to grow. Here is what else your blueberries will need: • At least 4–5 hours of sunlight daily • Good drainage. Avoid areas that remain wet after rainfall • Adequate space. Rabbiteye plants need about a 7-foot growing area, while southern highbush can grow in a 4-foot space PLANTING AND ESTABLISHMENT Blueberries are typically planted during the winter months before spring growth begins, but they can be planted any time of year. Container-grown plants are widely available and establish well when planted during cooler weather. When planting: 1. Dig a hole that is a few inches shallower than the root ball. 2. Incorporate organic matter such as pine bark (for acidity). 3. Apply mulch to maintain soil moisture, but keep it pulled away from the base of the plant. 4. Water regularly during establishment. Blueberries benefit from organic mulches such as pine bark, pine needles, or wood chips, which help conserve moisture and maintain soil acidity. For more information on planting visit: gardeningsolutions.ifas.ufl.edu/care/planting/planting-shrubs . MAINTENANCE Blueberries typically require supplemental irrigation, especially during fruit development or dry periods. Microirrigation is an easy way to make sure you are applying water efficiently to the plants. Annual pruning is also important. Removing older canes encourages new growth, improves plant vigor, and helps maintain fruit size and quality. Mature rabbiteye bushes can reach 6–8 feet tall or more, so pruning helps keep plants manageable in the home landscape. Blueberries should be fertilized following UF/IFAS recommendations. If you are growing blueberries as part of your ornamental landscape, you may not need to add supplemental nutrients. It is important to not over-fertilize your plants as it can damage them. As with most plants in the Central Florida landscape, there are pests that can harm blueberries. Following proper maintenance practices can keep pests at a minimum. There are management options, and we recommend contacting your local UF/IFAS Extension Plant Clinic to determine the best approach. HARVESTING YOUR BLUEBERRIES Depending on the cultivar, blueberries in Central Florida typically ripen from early spring through early summer. Southern highbush blueberries ripen earliest, while rabbiteye varieties generally produce fruit from May through July. Fruit should be harvested when the berries are fully blue and easily detach from the plant. Fresh blueberries are excellent for eating fresh, baking, freezing, and making jams. UF/IFAS Extension Polk County Nutrition expert Andrea Nikolai, shares health information here: blogs.ifas.ufl.edu , and you can find recipes using your homegrown berries here: followfreshfromflorida.com . BLUEBERRIES IN THE FLORIDA-FRIENDLY LANDSCAPE Beyond their delicious fruit, blueberries also make attractive landscape plants. Their spring flowers attract pollinators, and many varieties provide seasonal interest with colorful foliage and compact shrub forms. With the right varieties and proper care, blueberries can become a productive and beautiful addition to central Florida landscapes. If you have any questions about growing blueberries in your Central Florida yard, contact UF/IFAS Extension Polk County at 863-519-1041 or visit us online at: sfyl.ifas.ufl.edu/polk . The Plant Clinic is open Monday through Friday, 9 a.m. to 4 p.m. to answer your gardening and landscaping questions. To learn more about gardening and landscaping in Central Florida, listen to the “Your Central Florida Yard” podcast. You can find the podcast wherever you listen or find out more on our Substack: substack.com/@yourcentralfloridayard . An Equal Opportunity Institution. Anne Yasalonis is the Residential Horticulture Extension Agent and Master Gardener Volunteer Program Coordinator for UF/ IFAS Extension Polk County. Please contact her at anneanne@ ufl.edu .

  • The Florence Villa Hotel... An Elegant Memory

    Once upon a time, a grand hotel stood on the shores of Lakes Mirror and Spring on the present site of Spring Lake Shopping Center. The Florence Villa Hotel was founded by Dr. Frederick Inman and his wife, Florence (for whom Florence Villa was named). It evolved from their original home as guests suggested they convert it to a hotel in the late 1800s. By 1905 it boasted 45 rooms. Dr. and Mrs. Inman eventually built a home called Spring Lake Terrace that was situated just north of the present day St. Joseph Church parking area. The following page is from a promotional brochure published sometime after 1936. (Punctuation has been left as presented.) Florence Villa guests on their way to church. Florence Villa at Winter Haven... Nature has been bountiful in its bestowal of beauty given to this Lake Region. From the sky heights are seen the outline of blue lake waters studding the vast area like sapphires on a mosaic pattern of emerald green formed by the row upon row of orange trees making up the hundreds of orange groves bordering the Lakes of Florence Villa and Winter Haven. The Florence Villa nestles among the orange groves on the pinelands of Winter Haven, and is surrounded by an expanse of green acres planted effectively with the sub-tropical shrubbery of Florida and shaded by spreading oaks and palms. The hotel property comprises an estate of seventy acres bordering the shores of three beautiful lakes. This modern Inn is attractively situated between the Villa’s extensive citrus fruit groves and Spring Lake. This map of the Florence Villa golf course gives a good overview of the hotel and its property. Guests may enjoy the privacy of walks over green sod, a mile and more along these lake shores, or stroll through the groves of orange, grapefruit and tangerine, to pick succulent fruit of their choice, selecting from any of the 600 trees in these groves - some in blossom, all in fruit — all the year. To the visitor motoring along the lake-bordered boulevards and county highways, the added offerings to the countryside charm are the innumerable homes of Spanish and Floridian architecture in a setting of green lawns, landscaped and planted with native sub-tropical flowers which abound and bloom in profusion throughout the winter months in south Central Florida. The red and purple bougainvillea blooms on trellises and arbors; the Flame vine (bignonia venusta) mantling garden fences and towering to heights on wayside poles; the poinsettias, with head flowers ten inches and more, blooming at Christmas, carry over the early months of winter; the hibiscus in variegated colors; the scarlet turks cap in hedge plantings, blooms throughout the winter months; mid-season, the oleander comes into bloom at the time when the flowering of the orange groves permeates the air with their sweetest fragrance — then spring has come with its new freshness of verdure and blooms and the spring songs of migrating birds on their way northward. A newspaper clipping from August 1942 reviewed the pending demolition of the Florence Villa Hotel (pictured above) which stood on the site of the present Spring Lake Shopping Center. The article noted that among the dignitaries that stayed at the property were Henry Ford, Thomas Edison, and Harvey Firestone. Other guests included President Taft, William Jennings Bryan and polar explorer Admiral Perry. The diagonal road at upper right would become Havendale Boulevard. The hotel was founded in the 1890s. For sports, one may follow the speed boat races, watching the world’s fastest drivers; golf on delightful links on the lake shores of oak and pinelands of Winter Haven and the Lake Region Country Clubs; bathing at lake beaches; shuffle-board, park games, and varied other amusements. There is excellent fishing, boats starting from the Villa docks. Outdoor attractions offer lawn parties and boat trips to the Florida Cypress Gardens, where rare tropical shrubbery plantings, trailing vines colorfully draping virgin forest growth, with native and rare flowering shrubs and aquatic plantings in studied placement border the foot trails and canals through a dreamland of nature; trips each week to the Singing Tower and world-famous Carillon at Mountain Lake, east of Florence Villa. There are two first run movie theaters (The Ritz and Grand). The ornate brochure cover of an early FVH brochure. The Florence Villa Social Events and Entertainments, aside from afternoon and evening concert programs, will include dinner dances weekly on Saturday evening; bridge lectures once weekly; bridge parties two evenings each week; and varied other entertainments.” Note: On August 21, 1942 the Florence Villa Hotel and its contents were sold to the son-in-law of Cotton Mather of the Mather Furniture Store chain. (Downtown’s Salvation Army Thrift Store was at one time a Mather Furniture Store.) The Villa hotel building was dismantled, and its contents sold. (The Museum of Winter Haven History has several mementos from the hotel.)

  • Getting to Know the Wild Blueberries

    Drive past a blueberry farm in Polk County and it is easy to focus on the neat rows, irrigation lines, and heavy clusters of fruit. What often goes unnoticed is that these farms are rooted, both biologically and historically, in a much older story. Long before cultivated blueberries were bred for Florida’s climate, native species in the genus Vaccinium were already thriving across our natural landscapes. If you’ve spent any time walking through a preserve or natural area in Polk County, chances are you’ve passed a native blueberry without realizing it. They don’t stand out the way large trees or bright wildflowers do. Most stay low to the ground, blending in with other shrubs. But once you know what to look for, you’ll start seeing them everywhere. Think of these natives as the rugged, outdoor cousins of those farm-grown berries. While they share a branch on the family tree, the wild versions are built a little differently. They’re smaller, scrappier, and perfectly adapted to handle Florida’s unique sandy soils and the change from our summer rain season to our long dry seasons. Darrow’s blueberry NOT JUST ONE KIND OF BLUEBERRY When people hear “blueberry,” they usually picture the large berries from the grocery store or from a local U-Pick. What they may not think of are the dozens of native blueberry species growing wild across North America or the eight to ten species native in Florida. A cool feature of our many Vaccinium species is that they are all technically edible. None of the true blueberries are known to be poisonous, which is unusual when you think about how many wild berries are off-limits. Still, in natural areas, picking plants or fruit is often not allowed, so these are best enjoyed with your eyes. Also (and you didn’t hear it from me) they don’t always taste great. Some are delightfully sweet, but others are mealy or tart, and they can cause an upset stomach if you eat too many. Think of our wild blueberries as a buffet for wildlife, not humans. Here in Polk County, many native blueberries stay low, sometimes only a foot or two tall. Others, found in different parts of the state, can grow much larger. One such example is sparkleberry (Vaccinium arboreum) which can reach the height of 20 feet or more and have a crown 10-15 feet wide! It can look very different from the small shrubs most people expect to see when looking for blueberries. THE ONES YOU’RE MOST LIKELY TO SEE Two species show up frequently in Polk County natural areas and can be seen in flower or beginning to fruit, now. Both species prefer acidic soils and they can be found growing side-by-side in many areas of Polk County. Darrow’s blueberry (Vaccinium darrowii) is easy to miss at first. The leaves will tend to look light blue or even purple, like they are covered in a pastel filter. It can tolerate drier conditions than shiny blueberry prefers and can even be seen growing on and around our ridges and sandhills. Shiny blueberry (Vaccinium myrsinites) has darker leaves with a noticeable shine, hence the name! It often forms thicker patches than Darrow’s blueberry, especially along the edges of open areas. It can tolerate wetter soils than Darrow’s, like you might find in piney flatwoods or near seasonal wetlands but still prefers them to be welldraining and sandy. Both species bloom early in the year, usually late winter into early spring. The flowers form in small clumps and are shaped like tiny bells, just like the commercial varieties but smaller! Those smaller flowers produce fruit that is much smaller than what you would find in a store, but just as important to the wildlife that depend on them. If you love the look of these adorable little blueberry plants, you can use them in home landscaping. Both are available from area nurseries, especially our native plant nurseries. They can add amazing texture and wildlife forage to your home garden or landscape beds for yearround interest. Once established, they are quite drought tolerant; just like the ones found in our natural areas. If you’re interested in adding some Darrow’s blueberry or shiny blueberry to your yard, find them at a local native plant nursery by visiting www.plantrealflorida.com WHY WILDLIFE DEPENDS ON THEM When these plants produce berries, native blueberries become a favorite food source for a wide range of animals. Birds eat them and help spread the seeds. Mammals like raccoons and foxes will also take advantage of them when they are in season. They provide a valuable early-season food source for many of our favorite wildlife species. The plants themselves also provide cover. Their low, dense growth gives smaller animals a place to hide or nest. This is especially true for shiny blueberry. Its dense thickets provide excellent cover for small species of birds, lizards, insects, and more. As I’ve discussed in earlier articles, occasional fire is natural here and helps maintain the habitats where native blueberries thrive. To protect this natural food and shelter source for wildlife, we can all play a part by understanding and supporting the use of prescribed fire to maintain these local ecosystems. WHY THEY MATTER These plants may not be as noticeable as larger species, but they are part of the plant communities that define Polk County’s natural areas. They create structure, produce forage for native pollinators and wildlife, and even provide shelter to our smallest critters. If you are interested in learning more about native plants or how they fit into your own landscape, the UF/IFAS Extension Office in Bartow is a good place to start. Our plant clinic can help recommend species for your landscape, and I can answer questions about how those species relate to our regional ecology. For more information, visit us in Bartow or give us a call at 863-519-1041. You can also visit us online at go.ufl. edu/polk.

  • Tampa Top 10 - April 2026

    GULF COAST MAKERCON April 18, 10 a.m. - 6 p.m. at the Yuengling Draft Haus. Browse innovative product booths, see workshops by industry experts in aerospace, AI, arts, and more. Watch Combat with over 30 fighting robots, shop the maker market, and kids can visit the Deconstruction Zone to dismantle electronics and learn about them. General admission is free. gulfcoastmakercon.com TBBHF MUSIC FEST April 25 & 26 at Curtis Hixon Waterfront Park. The Tampa Bay Black Heritage Festival presents a two-day music event featuring Rick James Stone City Band, Tina P & Friends, Althena Rene, and Stokley. Participate in line dancing, a drum circle, local and regional acts, giveaways, enjoy delicious food and arts from local vendors, and more. tampablackheritage.org/ musicfest2026 BILL MURRAY & HIS BLOOD BROTHERS April 17, 7 p.m. at Ruth Eckerd Hall. Bill Murray, guitarists Mike Zito and Albert Castiglia, along with Bluesman Jimmy Vivino, are a group of friends who have showcased a blend of Murray’s unique charm with classic rock music all over the country. They welcome special guest, Big Sky. Meet & Greet or the dining package available for purchase. rutheckerdhall.com OLD TIME SAILORS April 23, 7 p.m. at The Orpheum. Sail back to the 19th century for an immersive experience of traditional seafaring music performed by a 20-piece shanty band dressed in period costumes. Sing and dance along like a drunken sailor as the band performs centuries-old folk and shanty songs. Fancy dress is encouraged, so pull out your best seafaring garments! theorpheum.com THE MAGICIANS TABLE April 9 - May 31 at the Straz Center. Enjoy two hours of immersive magic, live theater, and music. During the stage performance, you will be visited by multiple magicians at your table, where the country’s finest will perform at close range. Arrive early to see the skilled illusionists create magic behind the bar while making your cocktail. strazcenter.org OE BOOK FAIR April 23, 6 – 9 p.m. at the Oxford Exchange. This is the 12th year of this event. This year features over 70 local authors from a variety of genres. Visit The Bookstore, The Shop, The Champagne Bar, and The Coffee Bar during your visit. The Oxford Exchange launched the Book Fair to provide an open platform for local authors to connect directly with the community. RSVP at oxfordexchange.com . TASTE AT STRAZ CENTER April 18, 7 p.m. at the Straz Center. For one all-inclusive price, you will sample bites from Tampa Bay’s top chefs, sip on creative cocktails, and taste local craft beer. Live entertainment will be on multiple stages. Proceeds help support arts education programs and community engagement initiatives. VIP experience available for an additional charge. strazcenter.org FLORENCE + THE MACHINE April 28, 7:30 p.m. at Benchmark International Arena. The “Everybody Scream Tour” features a setlist including a mix of new material from the October 2025 “Everybody Scream” album, including lead singles “Everybody Scream” and “One of the Greats,” plus classic favorites from the band’s catalog. The special guest for the evening is CMAT. benchmarkintlarena.com PREMIER LEAGUE MORNINGS April 18 & 19 at Armature Works. A two-day fan festival that recreates the matchday experience. The NBC Sports’ studio team of hosts with Rebecca Lowe and analysts Robbie Earle, Robbie Mustoe, and Tim Howard broadcast on USA Network and Peacock. The event is free to attend, but fans must have a ticket. Register under events at premierleague.com . ALABAMA SHAKES April 30, 7:15 p.m. at Ruth Eckerd Hall. After an 8-year touring break, they are back with their signature blend of southern rock, soul, blues, and roots music. Hear this Grammy Award-winning band perform live with special guest Lamont Landers. VIP experience available for additional charge. rutheckerdhall.com

  • Orlando Top 10 - April 2026

    FLORIDA FILM FESTIVAL April 10 - 19 at the Enzian Theater. This Oscar-qualifying festival will premiere the best in current, independent, and international cinema. This is one of only a handful of Oscar-qualifying Festivals in the U.S. in all three shorts categories: Animated Short Film, Live Action Short Film, and Documentary Short Subject. Ten days and over 180 films. Purchase tickets at floridafilmfestival.com . SCIENCE & WINE April 25, 7 p.m. at the Orlando Science Center. This annual fundraising event benefits the Orlando Science Center. Science & Wine is a unique wine and food tasting with an educational twist. This event offers a chance to celebrate with others who enjoy the culture of wine while also helping the Center’s mission to inspire science learning for all. osc.org HIPPITY HOP ADVENTURE April 4, 9 a.m. - 4 p.m. at the Central Florida Zoo. This familyfriendly event features a full day of springtime fun, including conservation-friendly treat stations, a Zoo-wide scavenger hunt for eggs, a DJ dance party on the splashpad, and photo opportunities with the Easter Bunny! The animal habitats will be decorated, too. centralfloridazoo.org ORLANDO CITY SC Watch Orlando’s MLS team play at Inter&Co Stadium twice this month. April 18 at 7:30 p.m. against the Houston Dynamo. It’s Kids Night, so expect family-focused fun throughout the evening. April 22 at 7:30 p.m. they play the Charlotte FC. For stadium rules and available tickets, visit orlandocitysc.com . WAG & WADDLE April 4, 8:30 a.m. at the Hamlin Town Center in Winter Garden. Held in partnership with the Hippity Hop 5K, it’s a fun way to enjoy the day with your four-legged friends. The 1 Mile race is for large dogs (40+ lbs) or pups comfortable covering the distance with their owner. The 0.5 Mile is for medium-sized dogs (20-40 lbs), and the 0.25 Mile is for small dogs (under 20 lbs). Prizes for best pet costume, too! Register at floridarunningco.com . STARS ON ICE April 18, 7 p.m. at the Kia Center. Headlined by Ilia Malinin, the “Quad God” and two-time World Champion, Alysa Liu, reigning World Champion, and Olympic Team Gold Medalists Madison Chock & Evan Bates, the tour also stars National Champions Isabeau Levito, Amber Glenn, Jason Brown, and more! Cast subject to change. kiacenter.com SPRING FEVER IN THE GARDEN April 11 from 9 a.m. - 5 p.m. & April 12 from 10 a.m. - 4 p.m. in Downtown Winter Garden. This garden festival features over 200 gardening vendors selling a wide variety of plants. Plus, there’s a Kids Zone, Chalkin’ it Up Sidewalk Art Contest, live entertainment, nature-themed arts and crafts, Ask the Experts booth, and more. Free admission. cwgdn.com SILVER SCREEN CLASSICS April 25 & 26 at the Knowles Memorial Chapel in Winter Park. The Bach Choir and Orchestra will bring your favorite movies to life through spectacular choral and orchestral performances. From sweeping scores to memorable melodies, this concert celebrates the artistry that makes film music so powerful and beloved. bachfestivalflorida.org PEPPA PIG CONCERT April 17, 6 p.m. at Dr. Phillips Center. This is a fun, interactive introduction to a live orchestra for ages 18 months and older. Join Peppa and George to learn all about the different sounds that instruments make together. Enjoy some of your favorite music from the show played by a live orchestra and discover new pieces perfect for children. drphillipscenter.org STAR SHANTIES April 28, 7 p.m. at Dr. Phillips Center. “Star Shanties: Songs From a Galaxy Far, Far Away” is a hilarious Star Wars-themed musical comedy. When a cargo ship called The Wretched Hive is stranded on a backwater system in the Outer Rim, its smuggler crew has no other recourse but to perform some of their favorite shanties for the locals to raise the credits for repairs. drphillipscenter.org

  • Polk Top 10 - LKLD April 2026

    ADULT SKATE NIGHT April 9, 8:30 – 11 p.m. at Skate World Lakeland. Grab your friends and roll into a night just for the adults! On the second Thursday of every month, people ages 16 and over are welcome to skate to their favorite music under the disco ball. Admission is $10, skate rental is $5. FB @skatelakeland SUN ‘N FUN AEROSPACE EXPO April 14 – 19 at SUN ‘n FUN. Drive or fly in for a mix of world-class airshow performers including the USAF Thunderbirds, military demo teams, both day and night air shows, concerts, exhibitors, workshops, a career fair, kids’ activities, a 5K, and more. Camping space is available. Purchase single or multi-day admission tickets, plus find the full schedule at flysnf.org . FLYING TIGERS The MiLB Lakeland Flying Tigers are back at Publix Field! They play 12 home games in April. Catch them April 7 – 12 against the Daytona Tortugas, their home opener is April 7. On April 21 – 26 they will play the Tampa Tarpons. Season tickets available for purchase. The Flying Tigers are a Single-A affiliate of the Detroit Tigers. milb.com/lakeland PEDALPALOOZA April 11, 1 – 4 p.m. at Publix Field. Bike Rodeo Safety Instruction, FREE bike helmets and professional fittings (must be registered in advance), live BMX flatland performance by pro rider Keegan Parks, Lakeland Police Department Motorcycle Unit demonstrations, vendor fair, food trucks, kids’ activities, and more! Hosted by Kiwanis of Lakeland. More info at kiwanisoflakeland.com . THE SHARK IS BROKEN April 3 – 12 at Lakeland Community Theatre. It’s 1974, filming is delayed again. The lead actors—theatre veteran Robert Shaw and young Hollywood hotshots Richard Dreyfuss and Roy Scheider—are crammed into a too-small boat, entirely at the mercy of foul weather and a faulty mechanical co-star. Alcohol flows, egos collide, and tempers flare. lakelandcommunitytheatre.com POLK COUNTY BLUEBERRY FEST April 11, 10 a.m. - 8 p.m. at Auburndale’s Downtown City Park. Celebrate one of Florida’s most delicious crops- blueberries! The pancake breakfast begins at 10 a.m. and then meet blueberry farmers, purchase blueberry-inspired foods, shop local vendors, see live entertainment, play in the Family Zone, and more during this brand new annual celebration! FB @polkcountyblueberryfestival VIOLINIST ILANA ZAKS April 10, noon at The AGB. Join violinist Ilana Zaks for an immersive gallery talk and performance exploring the artistic and cultural flourishing of Renaissance Florence and its influence on the music of the Baroque era. This program traces the legacy of the Medici family’s patronage and how it set the stage for the great instrument makers. agbmuseum.org ART CONNECTS ALZ April 16, 2 p.m. at The AGB in Lakeland. This program invites individuals affected by neurodiversity, ASD (autism spectrum disorders), Alzheimer’s, and dementia to meet and engage in viewing and discussing artwork. This program is organized by the Alzheimer’s Association in partnership with the Museum. For registration or questions, please text Tinia Polk Kenemuth at 863-224-8557. All ages welcome. agbmuseum.org YACHT ROCK NIGHT April 10, 8 p.m. at Union Hall. Get ready for a smooth cruise through classic soft rock vibes! Bully For You will be rocking the stage with their signature sound, joined by surprise special guests. It’s a concert perfect for fans of chill tunes and good times. unionhallevents.com THE SWAN DERBY April 24, 5:30 p.m. at Lake Mirror in Downtown Lakeland. This is a family-friendly fundraiser supporting Lakeland Volunteers in Medicine. This free, Derby-style event combines entertainment, competitive racing, local food trucks, the kids’ Swan Land activity and play area, plus a Derby Hat Contest, so don’t forget to wear your best Derby hat! More info lvim.net/swan-derby .

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